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Our Menu


2,50 €/ud.
  1. Rulo goat cheese,ham and crispy bacon,caramelized onion,honey and chopped peanuts.
  2. "Ferrero Rocher" Burgos blood sausage on nido de patatas paja,scrubbers fried egg and ham.
  3. Toast of cheese Idiazabal,preserved anchovies and piquillo peppers.
  4. Delicias Txoko casserole with eel and shrimp crispy garlic ham and egg broken.
  5. Eggplant stuffed with beef,Vegetables and Mushrooms.
  6. Montadito of roller of goat cheese,ham and crispy bacon,caramelized onion,piquillo aioli sauce doomsday.
  7. Muffin with smoked salmon,manchego cheese cured,anchovies and red peppers.
  8. Toast morcilla de Burgos,crispy caramelized onions and ham and bacon confit peppers.
  9. Salmorejo garnished with ham and egg.
  10. Toast sautéed Txoko delights with eel and shrimp in garlic sauce with crispy ham scrubbers.
  11. Casserole stuffed piquillo pepper hake,mushrooms and prawns,salsa Vizcaína,and deconstructed egg.
  12. Pintxo of Iberian ham with cheese cured maanchego.
  13. Grandma croquettes of ham on straw nest egg and fried potatoes.
  14. Pintxo Spanish tortilla..
  15. Cojonudo navarrico killing sausage with crispy ham and bacon,egg,onion confitada,and peppers.
  16. Croquettes of Black txipirones,prawns and mushrooms,nest of straw potatoes and fried egg.
  17. Pintxo of brave del Txoko.
  18. Secret crunchy Iberian,Manchego cheese filling and ham stuffed potatoes brava sauce.
  19. Egg casserole champis,ham and goodies Txoko with eel and shrimp scampi.


2,50 €.